Do Hawaiians Eat Hawaiian Pizza?

Photo credit: branflakez on Flickr
Well, sometimes … but the Hawaiian Pizza was actually invented in Canada.
Yup, Ontario, Canada to be exact.
According to Nadine Kam of the Honolulu Star-Bulletin ….
… Just about every chain restaurant here has a version of the pineapple-topped pizza, popular with a small segment of the population who like sweet-sour flavors. They love it, but they’re an exception.
Tastes in pizza here are pretty conservative, even in the post-CPK [California Pizza Kitchen] era. That may seem a little odd considering we’d eat some of these ingredients, like Thai chicken or Japanese eggplant, in various ethnic restaurants. We just like them more with rice than on a pizza crust.
So the go-to pizzas are usually a basic pepperoni-sausage combination pizza, or a vegetarian pizza. No one is averse to a teriyaki or barbecue chicken pizza, for instance. We love barbecue chicken. But anecdotally, whenever we have office pizza parties, the Italians and combinations go first, followed by the vegetarians, and the chicken pizza is left standing.
Source: Sarah DiGregorio, The Village Voice
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